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Global Efforts to Reduce Hunger Linked to Resolving Global Climate, Health Challenges

Updated: Jul 19

The 2020 State of Food Security and Nutrition in the World Report (SOFI) concludes that we are not on track to reach SDG 2 (zero hunger) by 2030. This assessment was delivered on the margins of the High-level Political Forum on Sustainable Development (HLPF), during a special event organized by the authors.

The 14 July virtual event launched the 2020 SOFI report, with the theme, ‘Transforming food systems for affordable healthy diets.’ A slate of distinguished speakers agreed that the data in the report does not show the progress they hoped for, and that the COVID-19 pandemic is causing serious setbacks in the fight against the hunger pandemic.



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